HOLIDAY
MENU
SPINACH
SALAD
Fresh Spinach Leaves Tossed with Mushrooms, Bacon
Bits and Red Onion. Served with Cherry Tomato and
Warm Vinaigrette Dressing.
BREAST
OF TURKEY
Sliced Breast of Turkey with
Homemade Stuffing, Giblet Gravy and Cranberry Sauce
Carrots in a Honey-Dill Sauce
Rice Pilaf
HONEY
GLAZED HAM
with Mandarin Orange Sauce
Carrots in a Honey-Dill Sauce
Rice Pilaf
HOLIDAY
DESSERTS
Assorted Cheesecakes, Mini Pastries,
Eclairs, Cream Puffs and Yule Log
Served with Warm Rolls & Sweet Butter, Coffee,
Decaffeinated Coffee, Iced Tea and Select Hot Teas