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July Meeting


Project Management for Purchasing Professionals

Speaker: George H. Overman, Trainer/consultant Overman Professional Group

In our fast-changing 21st century discontinuous business climate, factors such as the compression of product life cycles, global competition, corporate downsizing and restructuring, and multiple small projects, a major driving force for employees today is the ability to lead projects. Project management skills are more than highly desirable by companies, and many successful project managers move career-upward or move on to become senior executives. Project Management skills are needed by all employees, even if only participating on a project team, and in all areas of the organization including purchasing professionals. This presentation will include information on the project life cycle and the importance for proper definition and planning prior to executing a project in order to avoid costly project failures.

Biography: George H. Overman is a trainer/consultant for Overman Professional Group, a San Diego based company, which provides training and consulting in Operations processes. Upon retiring from Hewlett-Packard after a 36-year career, George formed Overman Professional Group. George held a number of positions at HP including manufacturing, production control, planning, and procurement. George is a member of the Institute of Supply Management (ISM) and is certified by this organization as a Certified Pur­chasing Manager (C.P.M.). George is also a member of the American Production and Inventory Control Soci­ety (APICS). George holds a BA from University of Phoenix and a MBA from Califor­nia State University San Marcos. Along with his training/consulting activities, George facilitates courses in Project Management, Quality, Supply Chain Management, Operations Management, and Organizational Behavior at several San Diego Universities.

Date
Tuesday, July 11th, 2006
Time

5:30 pm (networking) 6:00 pm (program)

Price With reservations $28 for members $35.00 for non-members
At the door $35.00
Where

Embassy Suites
4550 La Jolla Village Drive
San Diego, California 92122
858-453-0400
[see map]

Registration

Reserve your seat online
by phone at 858-391-1309
or by fax at 858-748-2455

Dinner

"Western Buffet"
Tossed Green Salad with Ranch & Italian Dressings
Dilled Red Potato Salad
Marinated Vegetable Salad
Carrot & Raisin Salad
Fried Chicken
Grilled Flank Steak with Chili Rub
Corn on the Cob
Baked Beans
Oven Browned Potatoes
Fresh Honey Cornbread
Chef's Selection Dessert

Reservations are required.....kindly reserve your seat online or by phone, fax or mail.

Related Information
FUTURE MEETING SCHEDULE
Past Meetings
Dinner Meeting Evaluations
Event Photos!

NAPM-San Diego's dinner meetings are held the second Tuesday of every month. Locations vary to accommodate the diverse locations of our members, so be sure to scroll down to read about our current meeting or check the future schedule for meetings to come. Remember that you do not have to be a member to come and join us!

General Information

Reservations are required.....kindly reserve your seat online or by phone, fax or mail.

The following details apply to all members and non-members planning to attend one of our meetings:

  • Price:
    With reservations $28 for members $35.00 for non-members
    At the door $35.00
  • Cancellations:
    Any member/non member who fails to attend after having made a reservation, and has not cancelled by 4:00 PM on the Friday prior to the dinner meeting, will be invoiced $25.00 for the cost of the dinner.

    Due to the fact that NAPM-SD has to pay the full price of each guaranteed dinner (we give a count on Friday), it has become necessary to charge the full price to the member/non member that fails to attend after making a reservation. It is not fair to the general membership to subsidize costs of dinners.

How to Register

You may make your reservations utilizing one of the following methods:

  • ONLINE RESERVATIONS: Our most convenient method!
  • Via Telephone: Call 858-391-1309 and place your reservation including the name(s) of the attendee(s) and entree choice(s) (if applicable).
  • Via Fax: Fax your reservation including the name(s) of the attendee(s) and entree choice(s) (if applicable) to 858-748-2455.
  • Via Mail: NAPM-SD, 11385 Poway Road Suite 102-110, San Diego, CA 92128 to mail your reservation. Be sure to include the name(s) of the attendee(s) and payment.


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